Maybe the world doesn’t need another burger recipe, but I really needed to share Because I’m always in a mood for a burger If anything, you really need to check out these awesome buns and the sauce is nice if you’re up for something very very spicy. Hot Stout BBQ Sauce 5 cloves garlic 130 ml soy sauce 170 ml ketchup 2 1/2 Tbsp Worcestershire sauce 2 tsp Tabasco sauce 2 1/2 tsp sweet paprika 250 ml stout, or dark beer of your choice 60 g brown sugar oil On a little oil fry a bit pressed garlic. As soon as garlic starts to brown and becomes fragrant, add all the other ingredients, stir well and wait for it to heat up so it begins to boil. Immedietly reduce the heat and continue to slowly simmer until the sauce thickens. Stir often so it doesn’t burn. When done, let cool down a bit and pour into glass bottles. Keep in the fridge. I have no idea how long it keeps in the fridge. Notes: Adjust the amounts of the ingredients to your taste. This sauce is hot, so if you don’t like it very hot, reduce the amount of the […]
The post Hot Stout BBQ Sauce Burgers appeared first on Palachinka.
